Save da Sea Plant-based Smoked Salmon (100g)

Made from just 9 ingredients including carrots, this minimally processed lox is surprisingly like the real thing, without the fish.

Ingredients: 
Carrots, Maple syrup, Apple cider vinegar, Sunflower oil, Salt, Natural smoke flavour, Organic flaxseed oil, Kelp, Lactic acid.

Made in Victoria!