Purica Power Plant Protein (630g)

Purica Power Plant Protein is a premium plant-based protein powder combining fermented pea protein isolate and organic sprouted brown rice protein for a complete amino acid profile — fortified with 1,430mg of seven full-spectrum organic mushrooms, Sensoril® Ashwagandha, and the ProHydrolase® enzyme blend for enhanced protein digestion and absorption. Each 30g scoop delivers approximately 26g of protein from two complementary plant sources, each providing 80% protein content.

The seven-mushroom blend (Red Reishi, Maitake, Lion’s Mane, Chaga, Shiitake, Cordyceps, and Turkey Tail) provides 185mg of each organic mushroom per serving for broad-spectrum immune and adaptogenic support. Sensoril® Ashwagandha (125mg, 5:1 extract equivalent to 625mg dried root and leaf) is a clinically studied, standardized ashwagandha extract providing 32–45% Withania oligosaccharides and 10–20% withanolide glycosides to help the body adapt to stress. ProHydrolase® (bacterial protease + stem bromelain) ensures optimal protein breakdown and absorption. Sweetened with organic monk fruit in the Chocolate and Vanilla flavours. Formulated by Purica, a trusted Canadian natural health brand. 630g per bag.

Key Features

• ~26g protein per 30g scoop from fermented pea protein isolate + organic sprouted brown rice protein
• Complete amino acid profile from two complementary plant protein sources
• 1,430mg full-spectrum organic mushroom blend per serving — 7 mushrooms at 185mg each
• 125mg Sensoril® Ashwagandha (5:1 extract) — clinically studied for stress adaptation
• ProHydrolase® enzyme blend (bacterial protease + stem bromelain) for enhanced protein digestion
• Sweetened with organic monk fruit (Chocolate and Vanilla flavours)
• Fermented pea protein for improved digestibility and reduced digestive discomfort
• Vegan and plant-based
• Available in Chocolate, Vanilla, and Natural flavours
• 630g per bag (~21 servings)
• Formulated by Purica, a Canadian natural health brand

Medicinal Ingredients (per 30g scoop)

• Fermented Pea Protein Isolate (80% protein) — 23.0g
• Organic Sprouted Brown Rice Protein (80% protein) — 3.0g
• Organic Red Reishi (Ganoderma lucidum) — 185mg
• Organic Maitake (Grifola frondosa) — 185mg
• Organic Lion’s Mane (Hericium erinaceus) — 185mg
• Organic Chaga (Inonotus obliquus) — 185mg
• Organic Shiitake (Lentinula edodes) — 185mg
• Organic Cordyceps (Ophiocordyceps sinensis) — 185mg
• Organic Turkey Tail / Coriolus (Trametes versicolor) — 185mg
• Sensoril® Ashwagandha (Withania somnifera, root and leaf, 5:1 extract, equiv. 625mg dry herb) — 125mg
  Standardized to: 32–45% Withania oligosaccharides, 10–20% withanolide glycosides, 0.05–0.5% withaferin A
• ProHydrolase® Bacterial Protease — 126.25mg (87,500 FCC PC)
• ProHydrolase® Stem Bromelain — 123.75mg (1,237.5 FCC PU)

Non-Medicinal Ingredients

Fermented pea protein isolate, organic sprouted brown rice protein, ProHydrolase® enzyme blend (bacterial protease, stem bromelain), organic chaga, lion’s mane, cordyceps, red reishi, shiitake, maitake, agaricus, and turkey tail mushroom powder.

Chocolate and Vanilla flavours also contain: Organic monk fruit, natural flavour.

Directions for Use

Mix 1 scoop (30g) with 300–400mL of water, plant-based milk, or your preferred beverage. Shake or blend until smooth. Can be taken at any time of day.

Cautions

Consult a healthcare practitioner before use if you are pregnant or breastfeeding, have an autoimmune condition, or are taking immunosuppressant medications (due to the mushroom blend). Not intended as a sole source of nutrition. Keep out of reach of children. Store in a cool, dry place.

Size: 630g (~21 servings) | Flavours: Chocolate, Vanilla, Natural | Brand: Purica | Made in Canada