Certified Organic Red Radish (bunch)

Certified Organic Red Radishes are crisp, peppery, and vibrantly coloured — a classic salad and crudité staple with a satisfying crunch and a clean, slightly spicy bite. Certified organic and non-GMO. Sold by the bunch. In-store or local delivery only.

Red radishes are one of the fastest-growing vegetables and are available year-round, making them a reliable fresh produce staple. Their peppery heat mellows significantly when cooked — roasted or braised radishes become tender and mild, almost turnip-like in flavour. Raw, they add crunch and colour to salads, grain bowls, tacos, and slaws, or can be thinly sliced and quick-pickled for a bright, tangy condiment. The greens are also edible — peppery and slightly bitter, good for sautéing or adding to soups. A natural source of Vitamin C, folate, and potassium.

• Certified organic — grown without synthetic pesticides or fertilizers
• Crisp, peppery flavour — mellows when roasted or braised
• Vibrant red skin with white flesh
• Great raw, roasted, pickled, or cooked
• Greens are edible — good for sautéing or soups
• Natural source of Vitamin C, folate, and potassium
• Non-GMO
• Sold by the bunch
• In-store or local delivery only

IN-STORE OR LOCAL DELIVERY ONLY