Certified Organic BC Cherries

Certified Organic BC Cherries are grown right here in British Columbia — one of the world’s premier cherry-growing regions — and harvested at peak ripeness during the short, eagerly anticipated BC cherry season. BC’s unique combination of hot summer days, cool nights, and fertile Okanagan valley soils produces cherries with exceptional sweetness, deep flavour, and a satisfying firm-yet-juicy texture that imported cherries simply can’t match. Certified organic and non-GMO. Sold by weight (per 100g, 250g, 500g, or kg). In-store or local delivery only.

BC cherries have a short and celebrated season — typically mid-July through August — making them one of summer’s most anticipated local fruits. Buying local means these cherries travel a fraction of the distance of imported varieties, arriving fresher and at a truer stage of ripeness. Enjoy them fresh out of hand, in clafoutis, galettes, and crumbles, blended into smoothies, or preserved as jam or compote to extend the season. A natural source of Vitamin C, potassium, and antioxidants including anthocyanins.

• Certified organic — grown without synthetic pesticides or fertilizers
• Grown in British Columbia — one of the world’s premier cherry-growing regions
• Okanagan valley terroir — hot days, cool nights, exceptional sweetness and flavour
• Harvested at peak ripeness during the BC cherry season (mid-July to August)
• Fresher than imported cherries — shorter travel time, truer ripeness
• Firm, juicy texture with deep, sweet flavour
• Natural source of Vitamin C, potassium, and anthocyanin antioxidants
• Non-GMO
• Sold by weight — available per 100g, 250g, 500g, or kg
• In-store or local delivery only

IN-STORE OR LOCAL DELIVERY ONLY