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Moong Pani Sipping Broths are warm golden-hued broths uniquely made from Sprouted Mung beans, ginger, turmeric, lemon, roasted chili peppers and freshly ground aromatic spices. 

The spicy chili peppers are roasted so their bite is smoothed out.  This makes the broth flavourful, spicy but not overly chili hot, so you can enjoy a whole cup of warming broth.

Sprouted mung beans are rich in easy-to-digest fibre, antioxidants, iron, vitamin C and micronutrients. Just one cup of Moong Pani broth has only 40 calories and packs a punch of dietary power.

100% natural whole ingredients, vegan, gluten-free, non-GMO, Keto-friendly, soy-free, nut-free, and yeast-free.


Sprouted cooked and dried mung beans, Ginger, Lemon, Salt, Turmeric, Sunflower oil, Mustard seeds, Cumin, Coriander, Chili Peppers, Cilantro, Citric acid, Organic sugar and spices.

No artificial flavours, colours or preservatives. No MSG. No sulphites. No trans fats. No hydrogenated oils.

Loved by 1000+ customers