){kind=small}
The azuki bean is a small burgundy coloured Asian bean. Azuki beans are also known as aduki beans or adzuki beans. Azuki beans are used in Asian cuisine to make red bean paste filling for steamed breads, dumplings, and sweet cakes. They can also be used in soups and salads.
Best Sellers
![Certified Fair Trade Organic Bananas (1kg approx 5 - 6 pieces) - Lifestyle Markets]()
![Certified Organic Zucchini Squash (per kg) - Lifestyle Markets]()
Sale![Certified Organic Broccoli Crowns (1 kg) - Lifestyle Markets]()
![Certified Organic Garnet Yam (1 kg) - Lifestyle Markets]()
![Certified Organic Celery (Bunch) (Approx. 1kg) - Lifestyle Markets]()
Loved by 1000+ customers