Jeera, the Indian word for cumin, is one of the world’s most popular spices. Our Jeera Simmer Sauce is a distinctive, earthy and well-rounded cumin simmer sauce. To prepare a delicious meal in minutes, briefly saute cubed chicken pieces in oil or butter. Add Jeera sauce, and simmer gently until chicken is cooked. Serve over rice. Alternatively, makes a tasty marinade for chicken, pork or lamb.
A delicious Marinade for chicken, pork or lamb. Marinate for up to 24 hours – roast in the oven or grill on the BBQ.
Add a new flavour to your favourite chicken salad dressing by mixing the Umi’s Kitchen Jeera Simmer Sauce with mayonnaise.
Use as a flavour paste for roast chicken. Separately or blended with yogurt, marinate chicken and then roast in the oven.