Kimchi and Sauerkraut are both ancient health foods. This kraut combines a traditional Kimchi spicy zest with the mellow savory flavor of old-world sauerkraut. Coupling Hirzel's spectacular kraut with the zest and health benefits of kimchi results in the best sandwich topping, side dish, or snack food you could ask for. Organic cabbage is hand harvested, cored, shredded, and lactic acid fermented with EDEN Sea Salt for at least six weeks. When fermentation is complete, the all organic kimchi herb/spice medley is added.
Organic Cabbage, Organic Red Bell Peppers, Water, Organic Onion, Sea Salt, Organic Dried Garlic, Organic Ginger Root, Organic Cayenne Pepper, Organic Mustard Seed, Organic Chili Pepper, Lactic Acid.