
Genuine Health Fermented Whole Body Nutrition w/ greens+ - Natural (487g)



Quantity
A revolution in achieving complete, whole body nourishment with the power of advanced food fermentation and the alkalizing and energizing benefits of greens+ O! 100% vegan, gluten-free, dairy-free, soy-free and made with non-GMO ingredients, greens+ whole body NUTRITION harnesses the power of supercharged whole food ingredients and fermentation to optimize key body systems - nourishing and balancing your whole body!
INGREDIENTS:
WHOLE BODY BLEND | |
Oryza sativa: Fermented, sprouted whole grain brown rice protein concentrate (non-GMO; 80% protein) | 12.5g |
Fermented blend | 6 g |
Linum usitatissimum: Organic flaxseed | 2,308 mg |
Oryza sativa: Rice bran | 1,154 mg |
Portulaca oleracea: Purslane plant | 692 mg |
Daucus carota: Purple carrot root | 231 mg |
Olea europaea: Olive fruit | 231 mg |
Solanum lycopersicum: Tomato fruit | 231 mg |
Brassica oleracea viridis: Organic kale plant | 231 mg |
Hippophae rhamnoides: Sea buckthorn fruit | 231 mg |
Nigella sativa: Black cumin seed | 231 mg |
Phyllanthus emblica: Organic amla fruit | 231 mg |
Theobroma cacao: Organic cocoa seed | 231 mg |
Isomaltooligosaccharides: VitaFiber™ (fermented; non-GMO) | 6 g |
Vegan Vitamin D (ergocalciferol from Agaricus bisporus; non-GMO, organic) | 20mcg / 800 IU |
Tagetes erecta: Marigold flower extract providing 5% lutein | 120mg |
Coffea arabica: NeuroFactor™ whole coffee fruit concentrate | 100mg |
Vaccinium ovalifolium & uliginosum: AuroraBlue™ wild Alaskan blueberry fruit | 100mg |
Cucumis melo: Extramel cantaloupe fruit juice concentrate | 10 mg |
VEGAN greens+ O | |
Arthrospira platensis: Organic spirulina | 1,450mg |
Daucus carota: Organic carrot root | 1,200mg |
Malus domestica: Organic apple peel (Appleboost) | 1,200mg |
Helianthus annuus seed: Sunflower lecithin | 1,100mg |
Salvia hispanica L.: Organic chia seed | 400mg |
Medicago sativa: Organic alfalfa grass | 383mg |
Chlorella vulgaris: Organic chlorella (cracked cell) | 300mg |
Beta vulgaris: Organic red beet root | 200mg |
Brassica oleracea italica: Organic broccoli sprouts (non-GMO) | 200mg |
Brassica oleracea: Organic broccoli | 200mg |
Glycyrrhiza uralensis: Licorice root extract standardized to 10% glycyrrhizin (5:1 = 580mg) | 116mg |
Malpighia glabra: Acerola berry juice extract standardized to 18% Vitamin C | 115 mg |
Eleutherococcus senticosus: Siberian ginseng root extract standardized to 0.8% eleutherosides (28:1 = 1,680 mg) | 60 mg |
Silybum marianum L.: Milk thistle seed extract standardized to 86% silymarin (40:1 = 2,400 mg) | 60 mg |
Palmaria palmata: Organic Atlantic dulse seaweed | 33 mg |
Ginkgo biloba L. leaf extract standardized to 24% ginkgo flavonglycosides and 6% terpene lactones (50:1 = 1,000 mg) | 20 mg |
Camellia sinensis L.: Japanese green tea leaf extract standardized to 90% polyphenols and 60% catechins | 15mg |
Vaccinium myrtillus L.: European bilberry extract standardized to 25% anthocyanidins (100:1 = 1,000 mg) | 10mg |
Vitis vinifera: Grape skin and seed extract standardized to 95% proanthocyanidins and 200 ppm Resveratrol (500:1 = 2,500 mg) | 5mg |
Non-Medicinal Ingredients:
Stevia rebaudiana: organic stevia leaf &stevia leaf extract, natural flavour, tricalcium phosphate, ascorbyl palmitate, maltodextrin, silicon dioxide.